Nazca Restaurant by Giancarlo Mazzanti

Name: Nazca, Peruvian Restaurant
Architects: Giancarlo Mazzanti and Paula Galarza
Collaborators: Sergio Garzón, Alberto Aranda, Diana Vásquez
Contractor: Jaime Pizarro
Design: 2003
Construction: 2004

section AA

The project is located on the new T zone in Bogota, Colombia. The program is divided in two zone: snacks, bar and VIP on the 2nd floor, dining and kitchen on the first floor.

The project looks to enhace the relation with street level, by overlooking pedestrians from a big stair on the entrance, to sit and watch.

Through this stair you arrive to the second floor, and after passing through the terrace you enter the bar area. From there, you go down one level onto a more protected and intimate space, on which is the main dining area which opens to an inner patio.